Canning, Freezing, Drying Harvesting, Cold Storage

The Produce Preservation Program offers fun, hands on workshops and resources to teach people how to safely preserve home grown and locally available fruits and vegetables for year round enjoyment.

Home canning

Health Canada Information on Home Canning

Health Canada provides important safety information for home canning.  Check out the link below.

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How to Make Low Sugar Strawberry Jam

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Home Canning Vegetables; Soup & Ratatouille

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How to Make Salsa

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How to Can Tomatoes

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How to Preserve Tomatoes: Canning Part 1

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Home Canning Tomatoes; Tomato Sauce and Salsa

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Home Canning Basics – Part 5 – Pressure Canning II

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Home Canning Basics – Part 5 – Pressure Canning I

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Home Canning Basics – Part 2 – Two Types of Canners

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